About Certificate Course in Maritime Catering course:
Certificate Course in Maritime Catering is designed to impart training to cadets in maritime beverage services and food. Catering personnel looks after the Ship’s food, general hygiene, provision stores and housekeeping. The CCMC course involves training in Food and Beverage Service, Food Production, Maritime familiarization and House Keeping.
A career on ships for catering is an evergreen field. Irrespective of the type of employer on ship, a ship requires a catering department and cook to get its crew going. Good hospitality and food are what keep a crew happy. Certificate Course in Maritime Catering offers enormous job opportunities and involves exciting career paths in the sector of Maritime & Shipping.
Certificate Course in Maritime Catering imparts a solid foundation in hospitality management, including IMO regulations and seafaring nations. Besides that, the course equips individuals with skills in victualling management, cost control and management.
The average course fees for Certificate in Maritime Catering (CCMC) Courses range between INR INR 20, 000 to 2,00,000.
Certificate in Maritime Catering (CCMC) Course Admission Process:
Certificate in Maritime Catering (CCMC) Quick facts
Highlights for Certificate in Maritime Catering (CCMC) program are provided in the table given below:
Course Level |
Certificate |
Full form |
Certificate in Maritime Catering (CCMC) |
Duration |
six months |
Examination type |
Semester |
Eligibility |
Students must have completed class 10 and obtained minimum 40 % aggregate marks (35 % marks for SC/ST) from CBSE/ICSE or any other recognized board are eligible to apply. |
Age Limit |
17.5-25 upper age limit |
Course fee |
INR 20, 000 to 2,00,000 |
Average Salary |
INR 4.0-7.0 LPA |
Job Positions |
Chief Cook, Catering officer, General Steward ,Trainee Cook |
Certificate in Maritime Catering (CCMC) Eligibility & Entrance exam
Eligibility Criteria for Certificate Course in Maritime Catering course:
To pursue Certificate Course in Maritime Catering (CCMC), candidates need to fulfil following eligibility conditions.
Students must have completed class 10 and obtained minimum 40 % aggregate marks (35 % marks for SC/ST) from CBSE/ICSE or any other recognised board are eligible to apply.
Students must have studied English as a core subject in class 10 curriculum.
The minimum age required to pursue the Certificate Course in Maritime Catering (CCMC) is 17.5 years and the upper age limit is 25 years.
Or
Students who have completed Diploma or having Degree, then it must be accredited by any State or Central Government or the AICTE with aggregate 50% marks.
Students who have completed Diploma the upper age limit is 27 years.
Applicants must hold a valid Indian Passport.
To pursue Certificate Course in Maritime Catering (CCMC) students must be medically and physically fit.
Applicants should not have any speech impairment (disorder).
Eye Glasses Permitted (6/6 un-aided Vision with no colour blindness) .
Applicants must have good communication skills for Certificate Course in Maritime Catering (CCMC).
Entrance exam for Certificate Course in Maritime Catering course:
The admission process for enrolment in a Certificate Course in Maritime Catering (CCMC) varies from college to college. In general, the standard admission process for Certificate Course in Maritime Catering (CCMC) involves these following steps.
Candidates must visit the official website of IMI.
Students have to fill the online application form and register themselves by uploading all the necessary details and documents.
Incomplete or wrong information will be rejected.
Students have to make payment online and after successful filling the application form students will receive an email.
Then after candidates have to appear in an Entrance Examination followed by medical round under the supervision of DGS approved doctor and interview.
Certificate in Maritime Catering (CCMC) Duration & Fees
Certificate Course in Maritime Catering course duration:
The duration required to complete Certificate Course in Maritime Catering is six months from the starting day of commencement and CCMC approved by Director General of Shipping, Govt. of India. emphasis on training cadets in maritime beverage services and food.
Learning Objectives:
Apply the concepts of health and Hygiene along with Nutrition together with costing and budgetary aspects of catering operations.
Prepare commonly served International and Indian dishes independently.
Perform duties with care and diligence of all persons on board.
Undertake food and beverage service operations
Maintain highest standards of protection of environment, safe working practices, personnel and security of the ship on board.
Attend to the cabin cleaning of Housekeeping and other associated work
Assist in ship board duties of mooring the emergencies and vessel on board.
Certificate Course in Maritime Catering course fees:
The fees required to pursue Certificate Course in Maritime Catering (CCMC) vary from one college/institute to another depends on infrastructure, qualified professors, facilities etc.
The average fees required to pursue Certificate Course in Maritime Catering (CCMC) is around INR 20,000-2,00,000 lacs depending on the college/institute in which you are taking admission.
Certificate in Maritime Catering (CCMC) Jobs,Scope,Salary after course
Scope of Certificate Course in Maritime Catering course:
After completion of Certificate Course in Maritime Catering (CCMC), applicants can find job opportunities in areas such as Shipping areas, Cruise Lines, Hotels, Hospitals, Restaurants, Airlines, Motels, Guest Houses, Resort Industrial Canteens, Indian Naval Sciences, Port Operations Companies, Educational Institutes, Weather Forecasting Centres, etc.
They can be assigned to job roles of Trainee Cook, Training Steward, Second Steward, Second cook, Chief cook, Catering officer, General steward, Mess Man and many more. The average salary offered to fresher after the completion of Certificate Course in Maritime Catering (CCMC) is INR 4.0-7.0 LPA.
Job type
|
Job description
|
Approximate salary per year
|
Chief Cook
|
A Chief Cook is someone who designs and supervise food on ship for all the members and he/she basically head of the department.
They often work on meal selection closely with clients and associated aspects of the meal.
Their job duties include ordering food, selecting courses, hiring staff and making meal.
|
7,00,000 lacs
|
Catering officer
|
The Catering Officer handles catering services such as monitoring the unloading and loading of food carts and organizing quality checks on in-flight meals.
Catering officer supports work processes to address quality issues and hygiene identified from audit findings together with security measures and executes safety.
|
6,50,000 lacs
|
General Steward
|
A steward assists in keeping a bar, restaurant as well as lounge sanitary and clean and, attends customers and assists in cleaning dishes whenever needs. General Steward performs basic duties such as taking reservations, answering phones and giving out necessary information.
|
6,00,000 lacs
|
Trainee Cook
|
Trainee Cook popularly known as “Assistant Cook”, and responsible for cooking, preparing and maintaining the kitchen and work under the supervision of the senior Chefs.
|
4,00,000 lacs
|
Certificate in Maritime Catering (CCMC) Top colleges offering course
Top Colleges for Certificate Course in Maritime Catering course:
The Certificate Course in Maritime Catering requires few skills such as, Observation and concentration, Eye for detail, Communication skills, Ability to Work Under Pressure, Teamwork spirit, hard work, Mindset of imagination and illustration, Decision Making, Time Management Skills etc.
At the time of admission students are required to bring following documents to ensure candidates academic performance.
Mark sheets and Certificates of the class 10 examinations.
Diploma and degree certificates if applicable.
Date of Birth proof (Certificate issued at time of birth).
Aadhaar Card
Caste certificate (if required) and Domicile Certificate
Two passport size photograph photos.
For the exact information candidates must visit the official website of colleges.
Name of college
|
Location
|
Approx. fees per year
|
NUSI Maritime Academy
|
Goa
|
1,95,000 lacs
|
Columbus Maritime Training Academy
|
Mumbai
|
52,000
|
Euro Tech Maritime Academy
|
Kochi
|
1,83,000 lacs
|
Maritime Education Training and Research Institute
|
Kolkata
|
1,85,000 lacs
|
Francon Maritime Academy
|
Goa
|
1,20,000 lacs
|